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Comparison of Different Electrophoretic Separations of Hen Egg White Proteins

✍ Scribed by Desert, C.; Guérin-Dubiard, C.; Nau, F.; Jan, G.; Val, F.; Mallard, J.


Book ID
120985021
Publisher
American Chemical Society
Year
2001
Tongue
English
Weight
282 KB
Volume
49
Category
Article
ISSN
0021-8561

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