Starch Gel Electrophoresis of Hen Egg White, Oviduct White, Yolk, Ova and Serum Proteins

✍ Scribed by STEVEN, F.

• Book ID: 109618855
• Publisher: Nature Publishing Group
• Year: 1961
• Tongue: English
• Weight: 115 KB
• Volume: 192
• Category: Article
• ISSN: 0028-0836
• DOI: 10.1038/192972a0