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Comparative study on fatty acid and tocopherol composition in argan oils extracted from fruits of different forms

✍ Scribed by Belcadi-Haloui, Rahma; Zekhnini, Abderrahmane; Hatimi, Abdelhakim


Book ID
120334629
Publisher
Informa UK (Taylor & Francis)
Year
2008
Tongue
English
Weight
211 KB
Volume
155
Category
Article
ISSN
1253-8078

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