𝔖 Bobbio Scriptorium
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CHLORINATED CONTAMINANTS IN EXTRA-VIRGIN OLIVE OIL FROM CENTRAL ITALY

✍ Scribed by CRISTIANA GUERRANTI; GUIDO PERRA; MONIA RENZI; SILVIA FOCARDI; SILVANO FOCARDI

Book ID
111338323
Publisher
John Wiley and Sons
Year
2008
Tongue
English
Weight
113 KB
Volume
15
Category
Article
ISSN
1065-7258

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Characteristics of olive fruits and extra-virgin olive oils obtained from olive trees growing in Appellation of Controlled Origin β€˜Sierra MΓ‘gina’
✍ Diego J Rial; Elena FalquΓ© πŸ“‚ Article πŸ“… 2003 πŸ› John Wiley and Sons 🌐 English βš– 183 KB

## Abstract Olives and olive oils from Appellation of Controlled Origin (ACO) β€˜Sierra MΓ‘gina’ have been analysed during the 1997/98 harvest. The territory of this ACO has been subdivided into four zones of different characteristics. The olives were harvested on two occasions (November 1997 and Janu