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Characterization and determination of the geographical origin of wines. Part II: descriptive and inductive univariate statistics

✍ Scribed by Johanna Smeyers-Verbeke; Henry Jäger; Silvia Lanteri; Paul Brereton; Eric Jamin; Carsten Fauhl-Hassek; Michele Forina; Ute Römisch

Publisher
Springer
Year
2009
Tongue
English
Weight
959 KB
Volume
230
Category
Article
ISSN
0044-3026

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✍ Martin P Day; Benli Zhang; Gerard J Martin 📂 Article 📅 1995 🏛 John Wiley and Sons 🌐 English ⚖ 846 KB

## Abstract Stable isotope analysis of grape juices and fermented products involving 2H‐NMR spectroscopy and isotope ratio mass spectroscopy was carried out in combination with elemental determinations performed by atomic absorption spectroscopy using flame and thermal ionisation. One hundred and s