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Characteristics and Composition of Watermelon Seed Oil (Cuban Queen Variety)

โœ Scribed by Nolte, Arthur J.; Loesecke, Harry W. von.


Book ID
126334312
Publisher
American Chemical Society
Year
1939
Tongue
English
Weight
298 KB
Volume
61
Category
Article
ISSN
0002-7863

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## Abstract The red variety of Hibiscus Sabdariffa, also known as Lal Ambada iocaly, is extensively cultivated in India as a vegetable. The seeds contain 17.5% of semi drying oil. The characteristics of the oil are: I. V. 115.2, Sap. val. 194.5, refractive index 1.457. The percent component fatty a