𝔖 Bobbio Scriptorium
✦   LIBER   ✦

Biologically active polyamines in beef, pork and meat products: A review

✍ Scribed by P. Kalač


Book ID
116736733
Publisher
Elsevier Science
Year
2006
Tongue
English
Weight
183 KB
Volume
73
Category
Article
ISSN
0309-1740

No coin nor oath required. For personal study only.


📜 SIMILAR VOLUMES