𝔖 Bobbio Scriptorium
✦   LIBER   ✦

B Vitamin and/or ω-3 Fatty Acid Supplementation and Cancer

✍ Scribed by Touvier, Mathilde


Book ID
119977063
Publisher
American Medical Association
Year
2012
Tongue
English
Weight
91 KB
Volume
172
Category
Article
ISSN
0003-9926

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Dietary ω-3 fatty acid supplementation f
✍ Stephen C. Heinrichs 📂 Article 📅 2010 🏛 John Wiley and Sons 🌐 English ⚖ 278 KB

## Abstract Direct actions of ω‐3 polyunsaturated fatty acids (PUFAs) on neuronal composition, neurochemical signaling and cognitive function constitute a multidisciplinary rationale for classification of dietary lipids as “brain foods.” The validity of this conclusion rests upon accumulated mechan