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Automated flow pH-method for the determination of total free fatty acids content in edible oils

✍ Scribed by E.O. Gerasimenko; Ya.I. Tur’yan

Book ID: 113626449
Publisher: Elsevier Science
Year: 2012
Tongue: English
Weight: 190 KB
Volume: 132
Category: Article
ISSN: 0308-8146
DOI: 10.1016/j.foodchem.2011.11.094

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