✦ LIBER ✦

Attenuation of ultrasound in milks and creams

✍ Scribed by C.A. Miles; D. Shore; K.R. Langley

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Multiple physical patterns in judgements

✍ N.J. Richardson; D.A. Booth 📂 Article 📅 1993 🏛 Elsevier Science 🌐 English ⚖ 579 KB

Sensitive real-time measurement of the r

✍ W.R. Calhoun; H. Maeta; S. Roy; L.M. Bali; S. Bali 📂 Article 📅 2010 🏛 American Dairy Science Association 🌐 English ⚖ 414 KB

Preservatives in milk and cream

📂 Article 📅 1908 🏛 Elsevier Science 🌐 English ⚖ 127 KB

PRESERVATIVES IN MILK AND CREAM

📂 Article 📅 1912 🏛 The Lancet 🌐 English ⚖ 326 KB

Homogenization of milk and cream

✍ J.S.H. 📂 Article 📅 1933 🏛 Elsevier Science 🌐 English ⚖ 41 KB

Detection of Lactic Acid in Milk and Cre

✍ Troy, H.C.; Sharp, Paul F. 📂 Article 📅 1934 🏛 American Dairy Science Association 🌐 English ⚖ 263 KB