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Assessment of the aroma profiles of low-alcohol beers using HS-SPME–GC-MS

✍ Scribed by Riu-Aumatell, M.; Miró, P.; Serra-Cayuela, A.; Buxaderas, S.; López-Tamames, E.


Book ID
121478569
Publisher
Elsevier Science
Year
2014
Tongue
English
Weight
334 KB
Volume
57
Category
Article
ISSN
0963-9969

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A study of the aroma profiles of non-alc
✍ Kaipainen, A. 📂 Article 📅 1992 🏛 John Wiley and Sons 🌐 English ⚖ 380 KB 👁 1 views

## Abstract The aroma profiles of different types of low alcohol and non‐alcohol beer have been compared by collection of volatile headspace compounds on Tenax resin and GC‐MS analysis following thermal desorption. Some aroma compounds have been tentatively identified by NBS library search.