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Assessment of cheese quality and marketing

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📜 SIMILAR VOLUMES

Characterisation of commercial Cheddar c

✍ Patrick J O’Riordan; Conor M Delahunty 📂 Article 📅 2003 🏛 Elsevier Science 🌐 English ⚖ 232 KB

Objective assessment of cheddar cheese q

✍ B.A. O'Shea; T. Uniacke-Lowe; P.F. Fox 📂 Article 📅 1996 🏛 Elsevier Science 🌐 English ⚖ 844 KB

CHEESE PACKAGING AND MARKETING

✍ DAVID PETTY 📂 Article 📅 1957 🏛 John Wiley and Sons 🌐 English ⚖ 903 KB

ASSESSMENT OF CHEESE QUALITY: A PHYSICIS

✍ G. W. SCOTT BLAIR 📂 Article 📅 1957 🏛 John Wiley and Sons 🌐 English ⚖ 326 KB

GENERAL MEETING : SUBJECT: THE ASSESSMEN

📂 Article 📅 1957 🏛 John Wiley and Sons 🌐 English ⚖ 100 KB

THE ASSESSMENT OF QUALITY OF CHEESE FROM

✍ LIEUT.-COL. J. MCDONNELL 📂 Article 📅 1957 🏛 John Wiley and Sons 🌐 English ⚖ 331 KB