✦ LIBER ✦

ASCORBIC ACID AND CAROTENE CONTENT OF PLANTAIN

✍ Scribed by AMPARO GOAIEZ; H. A. MATTILL

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

ASCORBIC ACID, CAROTENE, CHLOROPHYLL, RI

✍ ARTHUR D. HOLMES; ALBERT F. SPELMAN; CARLETON P. JONES 📂 Article 📅 1945 🏛 Institute of Food Technologists 🌐 English ⚖ 570 KB

Effects of pretreatments on the texture

✍ Sunday Y Giami 📂 Article 📅 1991 🏛 John Wiley and Sons 🌐 English ⚖ 326 KB

CAROTENE AND ASCORBIC ACID CONTENT OP FR

✍ G. A. FITZGERALD; C. R. FELLERS 📂 Article 📅 1938 🏛 Institute of Food Technologists 🌐 English ⚖ 566 KB

ASCORBIC ACID CONTENT OF PARSNIPS

✍ HELEN L. MAYFIELD; JESSIE E. RICHARDSON 📂 Article 📅 1940 🏛 Institute of Food Technologists 🌐 English ⚖ 417 KB

ASCORBIC ACID CONTENT OF TOMATOES

✍ IGNATIUS J. KASKI; GEORGE L. WEBSTER; ERNST R. KIRCH 📂 Article 📅 1944 🏛 Institute of Food Technologists 🌐 English ⚖ 339 KB

ASCORBIC ACID CONTENT OF STRAWBERRIES

✍ BOYCE D. EZELL; GEORGE M. DARROW; MARGUERITE S. WILCOX; D. H. SCOTT 📂 Article 📅 1947 🏛 Institute of Food Technologists 🌐 English ⚖ 1010 KB