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Aroma compound analysis of Piper nigrum and Piper guineense essential oils from Cameroon using solid-phase microextraction–gas chromatography, solid-phase microextraction–gas chromatography–mass spectrometry and olfactometry

✍ Scribed by Leopold Jirovetz; Gerhard Buchbauer; Martin Benoit Ngassoum; Margit Geissler


Book ID
108338978
Publisher
Elsevier Science
Year
2002
Tongue
English
Weight
365 KB
Volume
976
Category
Article
ISSN
1873-3778

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