Applications of capillary electrophoresis to the determination of antibiotics in food and environmental samples
✍ Scribed by Ana M. García-Campaña; Laura Gámiz-Gracia; Francisco J. Lara; Monsalud del Olmo Iruela; Carmen Cruces-Blanco
- Publisher
- Springer
- Year
- 2009
- Tongue
- English
- Weight
- 479 KB
- Volume
- 395
- Category
- Article
- ISSN
- 1618-2650
No coin nor oath required. For personal study only.
📜 SIMILAR VOLUMES
## Abstract Sample stacking can be used to increase the amount of analyte loaded onto a capillary column without loss in resolution. After the sample is loaded onto the column, the analytes are then separated by conventional capillary zone electrophoresis. When using gravity injection, over an orde
## Abstract A capillary electrophoresis (CE) method with indirect photometric detection was developed to identify and quantify myo‐inositol phosphates in food samples. A flow‐injection (FI) system including a micro‐column containing anionic exchange resin was used for the solid‐phase extraction of