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Application of Modified Atmosphere Packaging and Active/Smart Technologies to Red Meat and Poultry: A Review

✍ Scribed by Arvanitoyannis, Ioannis S.; Stratakos, Alexandros Ch.


Book ID
111915833
Publisher
Springer-Verlag
Year
2012
Tongue
English
Weight
410 KB
Volume
5
Category
Article
ISSN
1935-5130

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