The apparent ileal digestibility of amin
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van Barneveld, Robert J; Szarvas, Stephen R; Barr, Andrew R
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Article
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1998
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John Wiley and Sons
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English
β 197 KB
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An experiment was conducted to determine the apparent ileal digestibility of amino acids and the digestible energy (DE) content of two samples of naked oats (Avena sativa cv Bandicoot) and to compare these parameters in wheat (T riticum aestivum cv Machete) and dehulled oats (groats ; Avena sativa c