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Antioxidant effect of turmeric powder, nitrite and ascorbic acid on stored chicken mince

✍ Scribed by Jitendra Sharma; Prabhakaran Ponnusamy Pazhaniandi; Vinay Kumar Tanwar; Sudip Kumar Das; Meena Goswami

Book ID
108828827
Publisher
John Wiley and Sons
Year
2011
Tongue
English
Weight
631 KB
Volume
47
Category
Article
ISSN
0950-5423

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✍ Garc RochΓ©, M. O. Ía ;Castillo, A. ;GonzΓ‘lez, T. ;Grillo, M. ;RΓ­os, J. ;RodrΓ­gue πŸ“‚ Article πŸ“… 1987 πŸ› John Wiley and Sons 🌐 English βš– 342 KB πŸ‘ 1 views

It is known that nitrates, nitrites and dimethylamine may react in the gastro-intestinal tract synthesizing the powerful hepatotoxic and carcinogenic dimethylnitrosamine. The purpose of this study was to investigate hepatotoxicity due to the daily intake of nitrates and nitrites administered to rats