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Antioxidant Activity of Raisin Extracts in Bulk Oil, Oil in Water Emulsion, and Sunflower Butter Model Systems

✍ Scribed by Bin Zhao; Clifford A. Hall

Book ID
107491229
Publisher
Springer-Verlag
Year
2007
Tongue
English
Weight
228 KB
Volume
84
Category
Article
ISSN
0003-021X

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The antioxidant effectiveness of two rosemary extracts, carnosol and carnosic acid, was significantly influenced by the type of system tested (bulk oils vs oil-in-water emulsions), by the oil substrates, the methods used to follow oxidation, and the concentrations of test compounds. The rosemary ext