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Analysis of volatile components of Curcuma sichuanensis X. X. Chen by gas chromatography–mass spectrometry

✍ Scribed by Xin Zhou; Zhangwan Li; Guangyi Liang; Jin Zhu; Daopin Wang; Zongwei Cai

Book ID: 108189308
Publisher: Elsevier Science
Year: 2007
Tongue: English
Weight: 186 KB
Volume: 43
Category: Article
ISSN: 0731-7085
DOI: 10.1016/j.jpba.2006.07.024

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