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Amino acids composition and protein quality evaluation of marine species and meals for feed formulations in cephalopods

✍ Scribed by Valverde, Jesús Cerezo; Martínez-Llorens, Silvia; Vidal, Ana Tomás; Jover, Miguel; Rodríguez, Carmen; Estefanell, Juán; Gairín, Joan I.; Domingues, Pedro Miguel; Rodríguez, Carlos J.; García, Benjamín García


Book ID
120432529
Publisher
Springer Netherlands
Year
2012
Tongue
English
Weight
965 KB
Volume
21
Category
Article
ISSN
0967-6120

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