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Evaluation of barley as a source of protein for chicks. I. Variety and nitrogen application in relation to protein content and amino-acid composition of the seed

✍ Scribed by A. A. Woodham; S. Savic; W. R. Hepburn

Publisher: John Wiley and Sons
Year: 1972
Tongue: English
Weight: 549 KB
Volume: 23
Category: Article
ISSN: 0022-5142
DOI: 10.1002/jsfa.2740230902

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