✦ LIBER ✦

Air Classification and Extrusion of Navy Bean Fractions

✍ Scribed by J. M. AGUILERA; E. B. CRISAFULLI; E. W. LUSAS; M. A. UEBERSAX; M. E. ZABIK

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Characteristics and utilization of dry r

✍ M. E. Zabik; M. A. Uebersax; J. P. Lee; J. M. Aguilera; E. W. Lusas 📂 Article 📅 1983 🏛 Springer-Verlag 🌐 English ⚖ 518 KB

AIR CLASSIFICATION OF BEAN FLOUR

✍ SAMUEL KON; DAVID W. SANSHUCK; ROGERNALD JACKSON; CHARLES C. HUXSOLL 📂 Article 📅 1977 🏛 John Wiley and Sons 🌐 English ⚖ 421 KB

Physicochemical Characteristics of Dry-R

✍ J. P. LEE; M. A. UEBERSAX; M. E. ZABIK; G. L. HOSFIELD; E. W. LUSAS 📂 Article 📅 1983 🏛 Institute of Food Technologists 🌐 English ⚖ 525 KB

Development of Food Ingredients from Nav

✍ J. M. AGUILERA; E. W. LUSAS; M. A. UEBERSAX; M. E. ZABIK 📂 Article 📅 1982 🏛 Institute of Food Technologists 🌐 English ⚖ 549 KB

Toxic Factors in Beans, Growth Inhibitio

✍ Kakade, M. L.; Evans, R. J. 📂 Article 📅 1965 🏛 American Chemical Society 🌐 English ⚖ 332 KB

THE ETHER SOLUBLE FRACTION OF NAVY BEANS

✍ BOWMAN, D. E. 📂 Article 📅 1943 🏛 American Association for the Advancement of Scienc 🌐 English ⚖ 90 KB