Advances in food diagnostics

✍ Scribed by Nollet, Leo M. L.; Toldrá, Fidel

Publisher: John Wiley & Sons Inc
Year: 2018
Tongue: English
Leaves: 515
Edition: 2e
Category: Library

No coin nor oath required. For personal study only.

✦ Subjects

Food -- Analysis;Food adulteration and inspection;Food -- Quality;Food -- Safety measures;TECHNOLOGY & ENGINEERING / Food Science

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