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Aciduric and Heat Resistant Microorganisms in Apple Juice and Cider Processing Operations

โœ Scribed by K. M. J. SWANSON; S. B. LEASOR; D. L. DOWNING


Book ID
108811122
Publisher
Institute of Food Technologists
Year
2006
Tongue
English
Weight
516 KB
Volume
50
Category
Article
ISSN
0022-1147

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