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A simplified method for extracting water-extractable arabinoxylans from wheat flour

✍ Scribed by Nishath K Ganguli; Matthew A Turner


Publisher
John Wiley and Sons
Year
2008
Tongue
English
Weight
121 KB
Volume
88
Category
Article
ISSN
0022-5142

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✍ Karwowska, K. ;Kostrzewa, E. πŸ“‚ Article πŸ“… 1988 πŸ› John Wiley and Sons 🌐 English βš– 245 KB πŸ‘ 1 views

A method for nearly complete extraction of the lipid fraction from wheat and rye germs was developed, and the technological parameters of the production process were specified. The resulting preparations are extracts rich in vitamin E and other biologically active components. Dermatological studies