✦ LIBER ✦

4370420 Preparation of dried baker's yeast

Book ID: 123563322
Publisher: Elsevier Science
Year: 1983
Tongue: English
Weight: 53 KB
Volume: 1
Category: Article
ISSN: 0734-9750
DOI: 10.1016/0734-9750(83)90508-6

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