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Preparation and properties of phosphomannomutase from baker's yeast

✍ Scribed by Luis Glaser; Stuart Kornfeld; David H. Brown

Book ID: 115788143
Publisher: Elsevier Science
Year: 1959
Weight: 287 KB
Volume: 33
Category: Article
ISSN: 0006-3002
DOI: 10.1016/0006-3002(59)90143-x

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