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β-Glucanases as a Tool for the Control of Wine Spoilage Yeasts

✍ Scribed by M. Enrique; A. Ibáñez; J.F. Marcos; M. Yuste; M. Martínez; S. Vallés; P. Manzanares

Book ID
111406203
Publisher
Institute of Food Technologists
Year
2010
Tongue
English
Weight
325 KB
Volume
75
Category
Article
ISSN
0022-1147

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