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Zinc Fertilization Increases Ascorbic Acid and Mineral Contents of Potatoes

โœ Scribed by NELL I. MONDY; SUBASH CHANDRA; CYRUS B. MUNSHI


Book ID
108819065
Publisher
Institute of Food Technologists
Year
1993
Tongue
English
Weight
349 KB
Volume
58
Category
Article
ISSN
0022-1147

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