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Volatile flavour compounds in heated blackberry juices

✍ Scribed by Dimitris N. Georgilopoulos; Annie N. Gallois

Book ID: 112484832
Publisher: Springer
Year: 1987
Tongue: English
Weight: 649 KB
Volume: 185
Category: Article
ISSN: 0044-3026
DOI: 10.1007/bf01123035

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