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Volatile Constituents of Guava ( Psidium guajava L.) Fruits from Cuba

✍ Scribed by Pino, Jorge A.; Ortega, Ariel; Rosado, Aristides

Book ID
118134527
Publisher
Allured Publishing Corp
Year
1999
Tongue
English
Weight
614 KB
Volume
11
Category
Article
ISSN
1041-2905

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Volatile constituents from a guava (Psid
Volatile constituents from a guava (Psidium guajava L.) natural flavour concentrate
✍ Pino, J. ;Gutierrez, Sarah ;Rosado, A. πŸ“‚ Article πŸ“… 1990 πŸ› John Wiley and Sons 🌐 English βš– 181 KB πŸ‘ 1 views

The volatile constituents of a commercially produced guava natural flavour concentrate were isolated by simultaneous distillation-extraction with diethyl ether. The resultant essence was analyzed by capillary gas chromatography and GC-MS technique. A total of 29 compounds was identified, from which