𝔖 Bobbio Scriptorium
✦   LIBER   ✦

Volatile constituents of Psidium Guajava l. (guava) fruits

✍ Scribed by O. Ekundayo; F. Ajani; T. Seppänen-Laakso; I. Laakso


Publisher
John Wiley and Sons
Year
1991
Tongue
English
Weight
302 KB
Volume
6
Category
Article
ISSN
0882-5734

No coin nor oath required. For personal study only.


📜 SIMILAR VOLUMES


Volatile constituents from a guava (Psid
✍ Pino, J. ;Gutierrez, Sarah ;Rosado, A. 📂 Article 📅 1990 🏛 John Wiley and Sons 🌐 English ⚖ 181 KB 👁 1 views

The volatile constituents of a commercially produced guava natural flavour concentrate were isolated by simultaneous distillation-extraction with diethyl ether. The resultant essence was analyzed by capillary gas chromatography and GC-MS technique. A total of 29 compounds was identified, from which

Supercritical fluid extraction of the vo
✍ Lorenzo Sagrero-Nieves; John P. Bartley; Alan Provis-Schwede 📂 Article 📅 1994 🏛 John Wiley and Sons 🌐 English ⚖ 185 KB 👁 2 views

Volatile constituents of guava leaves were obtained by supercritical fluid extraction and analysed by gas chromatography (GC) and gas chromatography-mass spectrometry (GC-MS). A total of 17 compounds accounting for 86.1% of the aroma were identified. a-Selinene (23.7%), 8-caryophyllene (18.8%) and 8