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Volatile Components of Mushroom (Agaricus subrufecens)

✍ Scribed by CHU-CHIN CHEN; CHUNG-MAY WU

Book ID: 108810358
Publisher: Institute of Food Technologists
Year: 1984
Tongue: English
Weight: 223 KB
Volume: 49
Category: Article
ISSN: 0022-1147
DOI: 10.1111/j.1365-2621.1984.tb10433.x

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