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Vitamin E and vitamin A contents, fatty acid profiles, and gross composition of harp and hooded seal milk through lactation

✍ Scribed by Debier, C; Kovacs, K M; Lydersen, C; Mignolet, E; Larondelle, Y

Book ID: 111938912
Publisher: NRC Research Press
Year: 1999
Tongue: English
Weight: 109 KB
Volume: 77
Category: Article
ISSN: 0008-4301
DOI: 10.1139/z99-059

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