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Vitamin A status and dark green leafy vegetables

✍ Scribed by Vinodini Reddy; BarbaraA Underwood

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Lack of improvement in vitamin A status

✍ S de Pee; C.E West; J.G.A.J Hautvast; Muhilal; D Karyadi; C.E West 📂 Article 📅 1995 🏛 The Lancet 🌐 English ⚖ 1016 KB

Carotenoid composition and vitamin A val

✍ ADRIANA Z. MERCADANTE; DELIA B. RODRIGUEZ-AMAYA 📂 Article 📅 2007 🏛 John Wiley and Sons 🌐 English ⚖ 424 KB

Improvement in vitamin A status with con

✍ M.árcia E Zanutto; Alceu A Jordão Jr.; H.élio Vannucchi 📂 Article 📅 2003 🏛 Elsevier Science 🌐 English ⚖ 108 KB

Nutritional and antinutritional factors

✍ Gupta, Kaushalya; Wagle, D. S. 📂 Article 📅 1988 🏛 American Chemical Society 🌐 English ⚖ 435 KB

The nutrient content of five traditional

✍ H.C. Schönfeldt; B. Pretorius 📂 Article 📅 2011 🏛 Elsevier Science 🌐 English ⚖ 358 KB

The nutritive value of some Nigerian lea

✍ E.T. Ifon; O. Bassir 📂 Article 📅 1979 🏛 Elsevier Science 🌐 English ⚖ 248 KB