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Vitamin A deficiency reduces liver and colon docosahexaenoic acid levels in rats fed high linoleic and low alpha-linolenic acid diet

โœ Scribed by D. Zhou; G. Zaiger; K. Ghebremeskel; M.A. Crawford; R. Reifen


Book ID
116838318
Publisher
Elsevier Science
Year
2004
Tongue
English
Weight
215 KB
Volume
71
Category
Article
ISSN
0952-3278

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