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Vitamin A deficiency enhances docosahexaenoic and Osbond acids in liver of rats fed an α-linoleic acid-adequate diet

✍ Scribed by D. Zhou; K. Ghebremeskel; M. A. Crawford; R. Reifen

Book ID: 107487767
Publisher: Springer-Verlag
Year: 2006
Tongue: English
Weight: 182 KB
Volume: 41
Category: Article
ISSN: 0024-4201
DOI: 10.1007/s11745-006-5090-x

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