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Viscoelastic, Thermal, and Microstructural Characterization of Soy Protein Isolate Films

✍ Scribed by A.A. Ogale; P. Cunningham; P.L. Dawson; J.C. Acton


Book ID
108823121
Publisher
Institute of Food Technologists
Year
2000
Tongue
English
Weight
379 KB
Volume
65
Category
Article
ISSN
0022-1147

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