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Vibrational structure of the polyunsaturated fatty acids eicosapentaenoic acid and arachidonic acid studied by infrared spectroscopy

✍ Scribed by Johannes Kiefer; Kristina Noack; Juergen Bartelmess; Christian Walter; Heike Dörnenburg; Alfred Leipertz

Publisher
Elsevier Science
Year
2010
Tongue
English
Weight
343 KB
Volume
965
Category
Article
ISSN
0022-2860

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