✦ LIBER ✦

Viability of Nematode Larvae after Exsheathment with Sodium Hypochlorite

✍ Scribed by J.A van Wyk

Book ID: 114177192
Publisher: Elsevier Science
Year: 1998
Tongue: English
Weight: 61 KB
Volume: 14
Category: Article
ISSN: 0169-4758
DOI: 10.1016/s0169-4758(98)01343-x

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Bactericidal effects of lettuce after su

Bactericidal effects of lettuce after subsequent washing with hypobromous acid and sodium hypochlorite

✍ Seung-Yong Lim, Hanna Park, Sujin Lee, Dong-Eun Sung, Sangsuk Oh 📂 Article 📅 2012 🏛 The Korean Society of Food Science and Technology 🌐 English ⚖ 304 KB

Chemical Analysis of Nickel-Titanium Rot

Chemical Analysis of Nickel-Titanium Rotary Instruments with and without Electropolishing after Cleaning Procedures with Sodium Hypochlorite

✍ Antonio Bonaccorso; Edgar Schäfer; Guglielmo Guido Condorelli; Giuseppe Cantator 📂 Article 📅 2008 🏛 Elsevier Science 🌐 English ⚖ 819 KB

Quantification of Endotoxins and Cultiva

Quantification of Endotoxins and Cultivable Bacteria in Root Canal Infection before and after Chemomechanical Preparation with 2.5% Sodium Hypochlorite

✍ Frederico C. Martinho; Brenda P.F.A. Gomes 📂 Article 📅 2008 🏛 Elsevier Science 🌐 English ⚖ 101 KB

Chemomechanical Reduction of the Bacteri

Chemomechanical Reduction of the Bacterial Population in the Root Canal after Instrumentation and Irrigation with 1%, 2.5%, and 5.25% Sodium Hypochlorite

✍ José F. Siqueira Jr; Isabela N. Rôças; Amauri Favieri; Kenio C. Lima 📂 Article 📅 2000 🏛 Elsevier Science 🌐 English ⚖ 460 KB

Cross-contamination of fresh-cut lettuce

Cross-contamination of fresh-cut lettuce after a short-term exposure during pre-washing cannot be controlled after subsequent washing with chlorine dioxide or sodium hypochlorite

✍ Francisco López-Gálvez; María I. Gil; Pilar Truchado; María V. Selma; Ana Allend 📂 Article 📅 2010 🏛 Elsevier Science 🌐 English ⚖ 361 KB