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Validation of a fast and accurate chromatographic method for detailed quantification of vitamin E in green leafy vegetables

✍ Scribed by Cruz, Rebeca; Casal, Susana

Book ID: 121332191
Publisher: Elsevier Science
Year: 2013
Tongue: English
Weight: 773 KB
Volume: 141
Category: Article
ISSN: 0308-8146
DOI: 10.1016/j.foodchem.2013.03.099

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