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VACUUM AGING, DISPLAY AND LEVEL OF NUTRITION EFFECTS ON BEEF QUALITY

✍ Scribed by G.H. GUTOWSKI; M.C. HUNT; C.L. KASTNER; D.H. KROPF; D.M. ALLEN

Book ID: 108804050
Publisher: Institute of Food Technologists
Year: 1979
Tongue: English
Weight: 822 KB
Volume: 44
Category: Article
ISSN: 0022-1147
DOI: 10.1111/j.1365-2621.1979.tb10027.x

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