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Utility of Near-Infrared Reflectance Spectroscopy to Predict Nutrient Composition and In Vitro Digestibility of Total Mixed Rations

✍ Scribed by R.L. Mentink; P.C. Hoffman; L.M. Bauman


Book ID
117977009
Publisher
American Dairy Science Association
Year
2006
Tongue
English
Weight
159 KB
Volume
89
Category
Article
ISSN
0022-0302

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