Use of soybean curd residue, okara, for the solid state substrate in the production of a lipopeptide antibiotic, iturin A, by Bacillus subtilis NB22

✍ Scribed by Akihiro Ohno; Takashi Ano; Makoto Shoda

• Book ID: 114080681
• Publisher: Elsevier Science
• Year: 1996
• Tongue: English
• Weight: 415 KB
• Volume: 31
• Category: Article
• ISSN: 1873-3298
• DOI: 10.1016/s0032-9592(96)00034-9