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Use of reconstituted concentrated nonfat milk for the production of UHT milk: physical and chemical effects and stability

✍ Scribed by HAROLDO MAGARIÑOS; MAURICIO VARGAS; ALEJANDRO ROMERO; ERWIN CARRASCO; SADE SELAIVE


Book ID
111139814
Publisher
John Wiley and Sons
Year
2009
Tongue
English
Weight
141 KB
Volume
62
Category
Article
ISSN
1364-727X

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