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Use of Raman spectroscopy and chemometrics for the quantification of metal ions attached to Lactobacillus kefir

✍ Scribed by E. Gerbino; P. Mobili; E. E. Tymczyszyn; C. Frausto-Reyes; C. Araujo-Andrade; A. Gómez-Zavaglia

Book ID: 108841359
Publisher: John Wiley and Sons
Year: 2012
Tongue: English
Weight: 389 KB
Volume: 112
Category: Article
ISSN: 1364-5072
DOI: 10.1111/j.1365-2672.2011.05210.x

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