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Ultrasound assisted extraction of polyphenols from black chokeberry

✍ Scribed by Leandro Galvan d’Alessandro; Karim Kriaa; Iordan Nikov; Krasimir Dimitrov


Book ID
113901356
Publisher
Elsevier Science
Year
2012
Tongue
English
Weight
927 KB
Volume
93
Category
Article
ISSN
1383-5866

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A novel extraction method, namely dynamic ultrasound-assisted extraction, is investigated. This technique is efficient with respect to both time and solvent consumption because it utilizes ultrasonic energy in dynamic mode during extraction. Polyphenols (chlorogenic acid, esculetin, rutin, scopoleti