The vegetarian cuisine of the Middle East and North Africa is a treasure chest of pungent herbs and spices, aromatic stews and soups, chewy falafels and breads, couscous, stuffed grape leaves, greens and vegetables, hummus, pizzas, pies, omelets, pastries and sweets, smooth yogurt drinks, and strong
Tower of the Sun: Stories From the Middle East and North Africa
β Scribed by Totten, Michael J
- Book ID
- 108657971
- Publisher
- Belmont Estate Books
- Year
- 2014
- Tongue
- English
- Weight
- 155 KB
- Category
- Fiction
- ISBN
- 0692297537
No coin nor oath required. For personal study only.
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