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Total Plant Analyses of Sterols and Fatty Acids of the Winged Bean (Psophocarpus tetragonolobus)

✍ Scribed by GEORGE BEAN; TUDOR FERNANDO; MARCIA HOLDEN; GLENN PATTERSON

Book ID
108810584
Publisher
Institute of Food Technologists
Year
1984
Tongue
English
Weight
239 KB
Volume
49
Category
Article
ISSN
0022-1147

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## Abstract Three accessions of winged bean [__Psophocarpus tetragonolobus__ (L.) DC] tuberous roots from Thailand were examined for their crude protein (N Γ— 6.25), non‐protein nitrogen and starch contents. The roots were further analysed for their trypsin inhibitor and urease activities and for th